Special Thanks to Volunteers at the FFF

Thank you to all who helped with this wonderful event last week end – [French Food Festival].

Whether you were working at Mike McClure’s tent or somewhere else volunteering, the Knights from St Bridget (and wives) were well represented. There was a lot of prep work and cooking done by many on five nights prior to the event….thanks to you folks.

A couple of special thanks go to Ron Campbell and Ann/Randy Boyd who were there for countless hours assisting me keeping the food moving!

 I am proud to be associated with such a giving group.

 Fraternally,

 Rick Witty

Ferguson Enterprises, Inc.

Commercial MRO Sales

O 888-334-0004

C 804-640-0305

e-mail: rick.witty@ferguson.com or facilities.supply@ferguson.com

 

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